The Tala Thermometer works by inserting the probe into the meat to measure the temperature at its centre. It features clear, easy-to-read markings to help you cook your favourite meats to your liking, including chicken, lamb, pork, beef, and veal. The thermometer displays both Fahrenheit and Celsius for quick, convenient use. Designed to respond rapidly, it provides an accurate reading within seconds; for maximum precision, leave the probe in place for up to 60 seconds.