Portable tabletop design with stainless steel housing, heavy duty electronic components, and high impact, thick, glass-ceramic top engineered for use in commercial kitchens
Available in front-to-back (F) or side-by-side (S) models
Each induction burner (hob) has its own separate controls for independent operation and functionality
Control knob for ease of use and automatic power or temperature control
Temperature allows for 27 precise temperature settings and 20 power cook settings
Pan Maximizer feature achieves maximum heating of any induction compatible pan
Microprocessor monitors vital components 120 times per second to check for overheating, power supply problems, and more. Cooktop shuts off and displays error codes enabling user to diagnose and correct minor problems

High efficiency cooktops, with heavy duty electronic components and high-impact glass-ceramic tops, form the Cooktek Single Zone Heritage bench top mounted Induction Cooktop. With 2400 watts, the unit delivers high powered, efficient results. A clear red LED display shows the power level or temperature, while the rotary control allows precise and easy, user control. Efficient, reliable and safe to operate, this unit is an asset to any commercial kitchen.

From durable commercial induction cooktops to reliable induction delivery systems, CookTek is changing the way the world cooks, serves and delivers food. Feeding the masses can be an incredibly complicated task, especially in a crowded, overheated commercial kitchen with multiple burners running. When the cooking experience is made simpler and more efficient, cooks and foodservice professionals can focus on what is really important: increased performance, improved service and extraordinary food.