Brand new product. Comes with 1 year parts and labour warranty. • High performance single pan fryer. • Patented infra-red burner system. • Digital display temperature control with 3 product timers. • Easy clean stainless steel open pan. • Large capacity cool zone. • 32mm (1 ¼”) drain valve. • Rear rollers. • Stainless steel exterior. • Easy service, fully modular. • Supplied with 2 baskets. Please call: 01983 756628 / 07542170000 or email sales@islandcatering.co.uk for further information We have a vast selection of Commercial Catering Equipment in stock so please have a look at the rest of our products on our website. Delivery is made to kerbside only. Drivers do not unpack or position goods. Thanks!

Brand new product. Comes with 1 year parts and labour warranty.

The Pitco fryer has a deep cool zone with minimum 20% of total oil capacity to trap burnt particles, crumbs and black specks. The large 35 x 35cm cooking area allows you to cook a large quantity of fried foods for your restaurant or takeaway.

Brand new product. Comes with 1 year parts and labour warranty.

This triple vat fry suite from renowned manufacturer Pitco is ideal for use in high volume kitchens and fast-food outlets. Pitco fryers are specified by some of the biggest fast food brands in the world, known for reliability and high quality results they have been regarded as one of the leaders in this field for many years. The SGH50 3 Vat fry-suite with built-in filtration will provide a high output and vastly reduce oil costs. Filtration fryers increase the lifespan of the cooking oil which will produce a higher quality product and result in a huge saving on oil.

 

Brand new product. Comes with 1 year parts and labour warranty.

Pitco have long held a reputation for the production of powerful and reliable commercial fryers. The VF65 is no different, offering a generous capacity 39 litre oil tank with dual baskets, the VF65 provides impressive output and is ideal for busy professional kitchens. The fryer is specifically engineered to make cooking and maintenance faster and easier. The atmospheric burner system uses four stainless steel tubes to quickly bring the oil up to cooking temperature, whilst also quickly recovering temperature when filled with frozen foods. The deep cool zone ensures food particles don’t burn, helping to extend the lifespan of the oil, therefore reducing running costs. Cleaning is easy too, thanks to the time-saving easy-clean stainless steel construction throughout.