Blueseal Gas Griddle Refrigerated Base GP516-RB - 90cm
£5,145.00 Plus VAT
Blue Seal Range Oven Cooker G506D - 6 Burner
£1,995.00 Plus VAT
Blue Seal Range Oven Cooker G504D – 4 Burner
£1,812.00 Plus VAT
Brand new product. Comes with 1 year parts and labour warranty.
This G504D cooker boasts heavy-duty construction, ensuring durability for demanding tasks. It features powerful 7kW open burners, with flame failure as a standard safety measure, and optional pilot burners. You can choose between 300mm and 600mm griddle plate options, with the added choice of simmer plates. Additionally, it includes a convenient GN 1/1 gas static oven with a drop-down door. Its rear rollers aid in mobility, while its stainless steel exterior promises both easy cleaning and servicing. This fully modular unit is designed for versatility and efficiency.
Description
Specifications
- Burners
- Open Burners: 7kW dual flame ring with simmer rate
- Griddle Burners: 6kW per 300mm section
- Oven: 6.6kW tubular under cast iron sole plate
- Gas Power (Gross)
- G504D: 34.6kW, 118,500 Btu/hr
- G504C: 26.6kW, 90,800 Btu/hr
- G504B: 18.6kW, 63,000 Btu/hr
- Griddle Plate Options
- 300mm Griddle Cooking Surface: 292mm x 475mm, 1387cm²
- 600mm Griddle Cooking Surface: 592mm x 475mm, 2812cm²
- Oven Dimensions
- Width: 500mm
- Depth: 590mm
- Height: 385mm
- Rack Size: 495mm x 540mm
- Rack Positions: 4
- Gas Connection
- R 3/4 (BSP) male
- All units supplied with Natural and LP gas regulator
- Dimensions
- Width: 600mm
- Depth: 812mm
- Height: 915mm (Including splashback 1085mm)
- Nett Weight: 157kg
- Packing Data
- 0.70m³, 210kg
- Packing Dimensions: Width 645mm, Depth 870mm, Height 1255mm
- Gas Types
- Available in Natural gas and LP gas, please specify when ordering
- Units supplied complete with gas type conversion kits
- Options
- Adjustable feet at rear
- Simmer plates (replaces Potstand)
- Ribbed griddle plates
- Joining caps
- Castors
Please call: 01983 756628 / 07542170000
or email sales@islandcatering.co.uk for further information
We have a vast selection of Commercial Catering Equipment in stock so please have a look at the rest of our products on our website.
Delivery is made to kerbside only. Drivers do not unpack or position goods.
Thanks!
Reviews (0)
Only logged in customers who have purchased this product may leave a review.
Related products
Falcon Cooker G3101HD Dominator Heavy Duty 6 Burner with Range Oven Gas
Brand New Product - comes with one year parts and labour warranty
The Dominator Plus G3101 has been a staple in kitchens nationwide, renowned for its outstanding performance, reliability, and user-friendly design that competitors strive to emulate. The new G3101HD takes power and performance to the next level.
Featuring six 6.9 kW twin-flame burners, the G3101HD offers 30% more power than the G3101, ensuring faster heat-up times and increased energy efficiency. It includes three heavy-duty cast iron pan supports that are both durable and designed to direct flames into the pot rather than into the atmosphere. The hob also features removable drip trays beneath the burners to catch spills and debris, which can easily be washed in any sink.
The 7.1 kW oven is equipped with a drop-down door and a full-width, sturdy handle for easy access to the spacious 2/1 GN-sized oven. It offers five shelf positions and comes with two shelves included. Trays must be placed on the oven shelf because the oven is the full width of the unit, making it wider than a standard 2/1 GN container. The oven uses a simple push-button piezo ignition and has a temperature range of 120-270°C. Its vitreous enameled finish ensures easy cleaning and maintenance.
The unit is completed with a high flue that reduces the risk of debris falling through ventilation gaps and serves as a splash guard for the kitchen wall. It also comes with rear castors and adjustable front legs for easy positioning.
Features:
- Heavy-duty construction throughout.
- Powerful 6.9 kW twin-flame burners.
- 2/1 gastronorm size 7.1 kW oven with a 120-270°C temperature range.
- Heavy-duty cast iron pan supports that direct flames toward the pan.
- Rear castors and front legs for easy installation.
- High flue to prevent debris from entering vents and to act as a splash guard.
- Drop-down door for easy oven access.
- Piezo ignition for the oven.
- Vitreous enameled oven chamber for easy cleaning.
- Removable drip trays for easy maintenance.
Moduline CHC052E Cook & Hold Oven 10 x 1]1GN
Brand New Product - comes with one year parts and labour warranty
The Moduline range of cook and hold equipment cooks at low temperatures with low energy consumption, guaranteeing maximum efficiency and absolute quality of the food presented.
The CHC 052E includes a 4.3" touch screen LCD electronic control panel with the ability to manage up to 9 cooking stages for each program.
Features
- Tightness chamber with radiused corners
- Total thermic insulation with rock or glass wool
- Long lasting frontal seals made up of food grade of high heat resistance
- Static heating provided by low consumption wire heating element that coils up all the chamber
- Snap-shut door
- Mounted on four 125mm diameter castors, two of which with brake
- All-around rubber bumpers
- Tightness cavity with radiuses corners, built-in drip tray and drainage system
- Electronic control panel with LCD touchscreen
- End-of-cycle buzzer
- Chamber with safety thermostat
- Internal drain for easy cleaning
- Condensation drain tray
- Delayed start timer
- Multipoint core probe with the possibility to register 30 different temperatures and save them in the HACCP report (available only with USB port device)
- Glazed door plus lighting
- Removable GN 2/1 and GN 1/1 tray racks
Moduline CHC082E Cook & Hold Oven 16 x 1]1GN
Brand New Product - comes with one year parts and labour warranty
Cook and hold oven from Moduline, characterised by cooking at low temperatures with low energy consumption, guaranteeing maximum efficiency and absolute quality of the food presented.
The CHC082E includes a 4.3" touch screen LCD electronic control panel with the ability to manage up to 9 cooking stages for each program.
Features
- Tightness chamber with radiused corners
- Total thermic insulation with rock or glass wool
- Long lasting frontal seals made up of food grade of high heat resistance
- Static heating provided by low consumption wire heating element that coils up all the chamber
- Snap-shut door
- Mounted on four 125mm diameter castors, two of which with brake
- All-around rubber bumpers
- Tightness cavity with radiuses corners, built-in drip tray and drainage system
- Electronic control panel with LCD touchscreen
- End-of-cycle buzzer
- Chamber with safety thermostat
- Internal drain for easy cleaning
- Condensation drain tray
- Delayed start timer
- Multipoint core probe with the possibility to register 30 different temperatures and save them in the HACCP report (available only with USB port device)
- Glazed door plus lighting
- Removable GN 2/1 and GN 1/1 tray racks
Reviews
There are no reviews yet.