This range of simple, single speed mixers is perfect for outlets making small batches of fresh dough

The gentle action of a spiral mixer works the dough well and gives a nice mix without raising the temperature of the mix

The user is protected by a stainless steel mesh guard (with safety switch)

High build quality ensures reliability and their compact design means they don’t take up much space in the kitchen

Bowl and spiral are built in stainless steel

Ideal for soft dough such as bread and pizza.

The Fimar 42 Litre spiral dough mixer with fixed head is ideal for the preparation of different types of dough, in particular suitable for soft doughs such as bread, pizza and piadina. This dough kneading machine is a great addition to any busy commercial catering business. Using a 42 litre mixing bowl with a capacity of 38kg per cycle, creating 114kg per hour and has a smoked polycarbonate lid as standard.

This equipment is supplied with a fixed stainless steel bowl and spiral. This dough mixer delivers a consistent mix without ever raising the temperature of the dough, ensuring perfect results with every use. The mixer is single speed with simple to operate controls and a stainless steel mesh guard and safety cut off to protect the user from getting fingers or clothes trapped in the mechanism.

The Fimar 38/S Sprial mixer is build quality ensures reliability and their compact design means they don’ take up much space in the kitchen.

Brand new product. Comes with 1 year parts and labour warranty.

Ideal for mixing and kneading dough, creams and batters.

Brand new product. Comes with 1 year parts and labour warranty.

ChefQuip’s pastry and dough mixer is robust and able to take the heaviest mixes. It is simple to use and easy to clean. The main body is made from castings, giving the 40l dough mixer the strength to cope. All parts of the machine that come into contact with food are made from stainless steel. Special gear driven transmission ensures reliability.