Product Specifications:
Key Features:
- Capacity: 20 x GN 2/1 trays
- Cooking Methods: Steam, Combi-steam, and Convection with ACS+ (Advanced Closed System+)
- Control Interface: easyDial central control unit with digital display
- Cleaning System: ConvoClean+ automatic cleaning system with Eco, Regular, and Express modes
- Functionality: Press&Go for automatic cooking, TrayTimer for load management, Cook&Hold function, and multi-point core temperature probe
- Connectivity: USB port integrated into the control panel
Specifications:
- Meals Per Day: 150-500
- Dimensions: Height 1942 mm, Width 1135 mm, Depth 1020 mm
- Power: Natural Gas
- Electrical Supply: Single Phase Electric
- Water Connection: 2 x G 3/4″
- Water Flow Pressure: 150 – 600 kPa (1.5 – 6 bar)
- Weight: 294 kg
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